Blenders
Ripe Mango: 200 grams
Passion Fruit: 1 1/2 cups
Sugar Syrup: 1/3 cup
Ice: 300 grams
1. Add all ingredients into the blender jar.
2. Pulse 3-4 times to break down the ingredients. Then press ON and blend at maximum speed for 45 seconds.
3. Pour into a glass and serve immediately.
Blenders